Florida needs only to look at California to see its future, although our water policy-makers see only dollar signs when they attempt to look at the future. And on top of this water crisis, we have BlueTriton née Nestle hoggishly and illegally taking way more water than allowed.
Read the complete article with photos here in the New York Times.
Comments by OSFR historian Jim Tatum.
jim.tatum@oursantaferiver.org
– A river is like a life: once taken,
it cannot be brought back © Jim Tatum
It’s Some of America’s Richest Farmland. But What Is It Without Water?
ORDBEND, Calif. — In America’s fruit and nut basket, water is now the most precious crop of all.
It explains why, amid a historic drought parching much of the American West, a grower of premium sushi rice has concluded that it makes better business sense to sell the water he would have used to grow rice than to actually grow rice. Or why a melon farmer has left a third of his fields fallow. Or why a large landholder farther south is thinking of planting a solar array on his fields rather than the thirsty almonds that delivered steady profit for years.
“You want to sit there and say, ‘We want to monetize the water?’ No, we don’t,” said Seth Fiack, a rice grower here in Ordbend, on the banks of the Sacramento River, who this year sowed virtually no rice and instead sold his unused water for desperate farmers farther south. “It’s not what we prefer to do, but it’s what we kind of need to, have to.”
These are among the signs of a huge transformation up and down California’s Central Valley, the country’s most lucrative agricultural belt, as it confronts both an exceptional drought and the consequences of years of pumping far too much water out of its aquifers. Across the state, reservoir levels are dropping and electric grids are at risk if hydroelectric dams don’t get enough water to produce power.